tag:blogger.com,1999:blog-8639978305909405637.post9016511689492366386..comments2023-10-22T23:28:12.220+08:00Comments on 冰の舌尖上的食谱: 豆沙馅料ice♥kitchenhttp://www.blogger.com/profile/04544744155932070533noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8639978305909405637.post-72548640811784352092014-01-14T12:13:46.335+08:002014-01-14T12:13:46.335+08:00我是大概的, 最少半锅,水多不用紧的.最重要煮到烂就可以了我是大概的, 最少半锅,水多不用紧的.最重要煮到烂就可以了ice♥kitchenhttps://www.blogger.com/profile/04544744155932070533noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-86032274335386185662014-01-14T12:12:33.562+08:002014-01-14T12:12:33.562+08:00我做了没有量 ,所以不懂多少, 如果你有做, 称了告诉我哦 ~\(≧▽≦)/~啦啦啦我做了没有量 ,所以不懂多少, 如果你有做, 称了告诉我哦 ~\(≧▽≦)/~啦啦啦ice♥kitchenhttps://www.blogger.com/profile/04544744155932070533noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-55272659316292655502014-01-13T21:42:19.582+08:002014-01-13T21:42:19.582+08:00请问你是用多少水来煮红豆?请问你是用多少水来煮红豆?Anonymoushttps://www.blogger.com/profile/13723067727315656932noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-40508348740838560312014-01-13T21:40:20.332+08:002014-01-13T21:40:20.332+08:00请问这个分量是可以煮出来有几多?请问这个分量是可以煮出来有几多?Anonymoushttps://www.blogger.com/profile/13723067727315656932noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-57564966147608496452013-09-09T14:56:57.732+08:002013-09-09T14:56:57.732+08:00我們homemade的都沒有放防腐劑,一定要越快吃掉越好。就算你收藏才冰箱也會失去它的風味的。我們homemade的都沒有放防腐劑,一定要越快吃掉越好。就算你收藏才冰箱也會失去它的風味的。ice♥kitchenhttps://www.blogger.com/profile/04544744155932070533noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-26440233342380529682013-08-13T08:13:38.506+08:002013-08-13T08:13:38.506+08:00嗨!您好,请问这豆沙如果做月饼,那月饼可耐多少天呢?嗨!您好,请问这豆沙如果做月饼,那月饼可耐多少天呢?YVONNE TEHhttps://www.blogger.com/profile/12328004043597333020noreply@blogger.com