tag:blogger.com,1999:blog-8639978305909405637.post1370055516422499548..comments2023-10-22T23:28:12.220+08:00Comments on 冰の舌尖上的食谱: 自制培根 - 多种香料版ice♥kitchenhttp://www.blogger.com/profile/04544744155932070533noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8639978305909405637.post-66738289994123025032018-04-22T17:14:35.223+08:002018-04-22T17:14:35.223+08:00不是结冰,基本结冰我们都会注明不是结冰,基本结冰我们都会注明ice♥kitchenhttps://www.blogger.com/profile/04544744155932070533noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-85848162734183173852018-04-22T17:13:14.808+08:002018-04-22T17:13:14.808+08:00没有臭基本ok, 斑点问题 我没发生过哦没有臭基本ok, 斑点问题 我没发生过哦ice♥kitchenhttps://www.blogger.com/profile/04544744155932070533noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-79220081168515838602018-03-14T14:01:42.749+08:002018-03-14T14:01:42.749+08:00放进冰箱是结冰那里吗?
放进冰箱是结冰那里吗?<br />Anonymoushttps://www.blogger.com/profile/07049371483798036313noreply@blogger.comtag:blogger.com,1999:blog-8639978305909405637.post-49603074177711230442017-03-10T20:42:23.069+08:002017-03-10T20:42:23.069+08:00你好,想问看你培根已经腌制10天后,清洗后猪皮上有斑点,这正常吗?(猪肉没有臭味,有香料的味道)你好,想问看你培根已经腌制10天后,清洗后猪皮上有斑点,这正常吗?(猪肉没有臭味,有香料的味道)Ca' Thttps://www.blogger.com/profile/12065019644981313803noreply@blogger.com